Bring a gourmet touch to your kitchen with Fleur d’Olive’s Shallot & Pink Garlic Olive Oil. Crafted with premium extra virgin olive oil, this blend infuses the delicate sweetness of shallots with the subtle, aromatic punch of pink garlic. Perfect for enhancing roasted vegetables, pastas, dressings, or drizzling over warm bread, it adds depth and sophistication to every dish.
200ml
Made in Quebec